| |
Side Dishes
|
|
|
| |
dine-in
take-away |
home
delivery |
| Niamdoli |
Quite cooling! Sliced cucumber with tomato, mint, a dash of saffron, salt, olive oil and natural yoghurt. |
$ 6.00 |
$ 7.50 |
| Lat - Dior's Delight |
Experience the fresh explosion in the mouth of green beans steamed with mild African spices, served with blended celery sauce. |
$ 6.00 |
$ 7.50 |
| Batansey |
Fried eggplant in a mildly spiced sauce with onions. |
$ 6.00 |
$ 7.50 |
| Accara |
Black-eyed beans soaked overnight and then ground with mild African spices. |
$ 6.00 |
$ 7.50 |
| Sap-Sap |
Fresh crunchy watercress served with a dressing of mild African spices with a dash of tamarind and pepper. |
$ 6.00 |
$ 7.50 |
| Lingalo |
Steamed fresh broccoli chopped into small pieces with a dressing of mild African spices. |
$ 6.00 |
$ 7.50 |
| Mboum |
Crunchy African spinach with aromatically spiced sauce. |
$ 6.00 |
$ 7.50 |
| Bougana |
Cucumber with a sauce of blended spinach and African spices. |
$ 6.00 |
$ 7.50 |
| Galabo |
Shredded carrots mixed with spinach, olive oil and mild spices. |
$ 6.00 |
$ 7.50 |
| Bamia |
Broccoli (asparagus instead of broccoli optional only in summer). Quite green in appearance! Steamed with fresh green blended tomatoes with a dash of tamarind. |
$ 6.00 |
$ 7.50 |
| Fataya |
Lovely! Pastry stuffed with fish, lamb or greens, served with tangy tomato sauce. |
|
|
| |
Fataya fish |
$ 3.50 |
$ 4.00 |
| |
Fataya lamb |
$ 3.00 |
$ 3.50 |
| |
Fataya vegetarian |
$ 3.00 |
$ 3.50 |
| Chips |
Large |
$ 3.50 |
$ 4.00 |
| |
Small |
$ 3.00 |
$ 3.00 |
| African flat bread |
From East Africa quite light! Natural flour, blended with onion and African spices. |
$ 2.00 |
$ 2.50 |
| Rice (per person) |
$ 2.00 |
$ 2.50 |
| Couscous grain (per person) |
$ 2.00 |
$ 2.50 |
| Harrissa (condiment) |
$ 0.70 |
$ 0.70 |
| |
| Drinks: |
| Bissap |
African flower drink quite natural and refreshing! |
$ 2.00 |
|
| Ginger drink |
Freshly squeezed ginger with vanilla sugar, very nice and fragrant! |
$ 2.00 |
|
|
